F.B.A. THRACIAN MALT
Foam stability
Body enhancement
Aroma refinement
The philosophy behind our new F.B.A. Thracian Malt is based upon our research that using a single type of malt not only improves foam stability and body, but also gives a distinctive malt aroma to both Lager and Pilsner beers. As a result, the use of 3-5% F.B.A. Thracian Malt helps achieve all the aforementioned targets, especially about foam stability. F.B.A. Thracian Malt may be used also for other beer categories.
Foam Creation & Foam Stability: Find all the necessary information HERE